Holiday Classes Now Live!


The Mansions of Bellevue Avenue

 

You were lucky to be invited. Now that you’re here, you can hardly believe the extravagance. The floors, walls and staircase are all made of marble...

 



A Selection of Meats and Cheeses Worthy of the Charcuterie Board

 

Charcuterie boards are not only delicious, nutritious, and artistic; they’re an opportunity to discover and rediscover a variety of meats and cheeses...

 


The Importance of Food Safety, Proper Licensing & Certifications

 

As simple as it may seem to start this type of business from your home kitchen, you can rest assured knowing Bellevue Boards takes food safety extremely seriously in order to give you the best and safest service possible...

 


How Charcuterie Boards Became the Life of the Party

 

Leave it to the French. They invented the very concept of a restaurant, so it’s no surprise delicious charcuterie is a proudly French tradition...

 



Bellevue Boards X Charter Tabasco Collaboration

 

Bellevue Boards and Charter Tabasco have partned up to bring you an epic Newport experience!...


Make Your Own CharcuTREE Board!

 

Mix up your typical charcuterie spread with this CharcuTREE tutorial this holiday season! Using some of my go-to cheese (um, hello, manchego!), you’ll be impressing your friends in no time at this year’s Christmas Party!

 


Meet the Owner:
Jackie Connor

 

A lover of delicious food spreads (ahem, charcuterie boards) and, of course, Newport, Rhode Island - it has always been a dream to own my very own small business in the City By The Sea...

 



Behind the Menu Names

 

Named after the locally-named First, Second & Third Beaches, these Bellevue Boards’ boxed charcuterie arrangements represent an homage to a Newporter’s favorite pastime - spending long summer days on the beach...